Squash & Ricotta Gnocchi with Roasted Chicken Drumsticks and Sage Butter

PXL_20260915_200736832.jpg
PXL_20260915_200736832.jpg

Squash & Ricotta Gnocchi with Roasted Chicken Drumsticks and Sage Butter

$16.00

Servings: 2-4

Ingredients: Butternut Squash, Ricotta Cheese (Milk), Butter, Plain Flour (Wheat), Olive Oil, Parmesan Cheese (Milk), Egg, Sage*, Nutmeg, Salt, Black Pepper, White Pepper; Chicken Drumsticks, Dried garlic, Dried onion, Salt, Black Pepper, White Pepper, Paprika, Sunflower Oil, Apple Cider Vinegar, Crushed Red Pepper Flakes

Contains: Dairy, Wheat, Eggs

Keeps Stored in the Freezer up to 3 months.

Heating Instructions: Thaw in the refrigerator for up to 12-24 hours. When ready to reheat, remove top and cover with foil. Heat in a 300 degree oven for 20-30 minutes or until heated though. Alternatively, sautee on a skillet until hot and steamy.

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