Servings: 2-4

Ingredients: Apples, Milk, All-Purpose Flour, Granulated Sugar, Brown Sugar, Butter, Water, Cornstarch, Lemon Juice, Baking Powder, Vanilla Extract, Cinnamon, Nutmeg, Salt.

Contains: Dairy

Keeps Stored in the Freezer for 3 months.

How to reheat frozen apple crisp:

• From frozen: reheat directly from the freezer without thawing. Oven method: re-cover with foil, and place in a cold oven set to 300F for about 10-15 minutes or until heated through. Microwave method: remove from foil and place on a microwave-safe dish. Cover and microwave for about two minutes for a single serving. 

• Thaw first (alternative): thaw overnight in the refrigerator, then reheat it in a 300F

  oven until heated through.